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A Whole New Side to the CNE
Written by: James McQuillan It was a hot summer day and we’d spent the day eating Pierogies, travelling the world via shopping, and gambling our money away on Crown & Anchor. As the sun was going...
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Don’t Miss These Favorites!
Written by: James McQuillan By now I’m sure everyone’s had a deep-fried Mars bar, a bacon-wrapped hot dog, and copious amount of cotton candy. We always try our best to sample the new taste creations,...
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Tiny Tom Donuts: A CNE Staple Since 1959
Written by: Chantelle Muise Just inside the Dufferin gates, off of the Go train line, you will come across a little blue stand that has been at the fair for generations. Tiny Tom Donuts...
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Travel the World and Shop Like a Savvy Traveller all at EX!
Written by: Sandra Latcham If you haven’t heard, one of the best shopping events of the year is on right now and it’s on at the International Pavilion at the EX. If you love to travel and shop, or...
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Food And Fun At The CNE
Written by: Richard Fabregui and Marc Piercey When we go to The Ex, three things come to mind. Fast rides, fun games, and filling up. The latter of the three applies to the food! You simply can’t go...
View ArticleFarewells and Proposals all at the CNE
Written by: Sandra Latcham Well, it’s a bittersweet time of year. It’s the last weekend of the CNE so that means back to school and back to reality for me! I have absolutely had the most fantastic...
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Hi, I’m Alexis and I’m a DVD-aholic
Written by: Alexis McLaren Most people enjoy the CNE for its rides, food and concerts. As for me, I make a straight beeline to the $5 DVD booth. People! You can get 5 DVDs for $20, you can’t turn...
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Night and Day
Written by: Chantelle Muise By day, it’s a typical mild mannered fair. The CNE is steadily streaming a number of kids from ages 1 to 92, through it’s gates when it opens at 10 am. If it’s too hot...
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Pardon Me Sirs, I Mistook You For A Lady
Written by: Chantelle Muise Well today the lights will turn off for another year. The vendors will pack up, and the animals will be carted away. The last vat of grease will be boiled and the...
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Saying Goodbye to the CNE
Written by: Marc Piercey and Richard Fabregui It looks like it’s the end to another season at the #CNE2012 and it’s a sad time for everyone. Back to school, a return to colder weather, and the end of...
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